PM at PQM
-
Duck Fat Almonds
$8.00
-
Marinated Olives
$9.00
-
PQB Oat Porridge Bread
Whipped butter, pork butter
$14.00
-
‘Gilda’ of Pickled Pork Tongue
Castelvetrano olives & piparra peppers
$8.00
-
Mortadella & Gnoccho Frito
Aged balsamic & parmigiano
$16.00
-
Coppa & Melon
Cured pork collar with Nichol’s Farm melons, herb oil & coppa spice
$15.00
-
Carpaccio
Truffle peach olives, piave vecchio, aioli
$18.00
-
Bruschetta
Salted peaches, lardo, roasted shallot conserva
$12.00
-
Tartine
Cucumbers, radishes, butter, grated smoked duck yolk
$12.00
-
Pea Tips
Lola rosa, snap peas, breakfast radish, pecorino lemon vinaigrette
$12.00
-
Jambon Beurre
PQM Ham, aged cheddar, parsley butter, baguette
$16.00
-
Crispy Focaccia
Robiola, marinated summer squash, cherry tomatoes
$19.00
-
Ricotta with Pine Nut Agrodolce
Whipped ricotta, sweet & sour pine nuts, PQB toast
$12.00
-
Prairie Breeze Aged Cheddar
Apricot mostarda & honey
$11.00